Taste of home shouldn't be limited by distance.
D.S. Malabar Parotta is a family-owned business nestled in the heart of Wayanad in God's own country Kerala. We understand that busy lifestyles often leave little time for elaborate cooking. That's why we've created a range of half-cooked porotta, chapati, and poori that allows you to experience the magic of Kerala's cuisine in minutes. With D.S. Malabar Porotta, you can bring the authentic taste of kerala to your table, whenever you crave it.
Ready To Cook Parotta
D.S. Malabar Parotta brings the taste of Kerala straight to your kitchen, with the ultimate convenience of being half-cooked! Crafted using traditional methods and the finest ingredients from Kerala, our parotta lets you experience a culinary adventure without the hassle.
Ready To Cook Wheat Parota
Looking for a healthier twist on the classic Malabar Parotta? Look no further than D.S. Malabar Parotta's Whole Wheat Parotta. Made with 100% whole wheat flour, this delicious option offers all the flaky goodness you love, with the added benefits of whole grains.
Ready To Cook Chappati
Pre-rolled and partially cooked, our chapatis take the hassle out of homemade flatbread. Simply heat and puff them up for a warm, satisfying meal in minutes. Made with whole wheat flour and a touch of salt, our chapatis deliver the classic, slightly nutty taste you crave.
